Food

Plato mezze Greece
Our signature aperitivo with crudites, grissini and homemade pita, served with a variety of mediterranean dips

Croquettes (6 pieces) Spain
Prawn and hake, ham, and mushroom croquettes

Assorted cured meats and cheeses platter Spain
Assorted platter of cured meats and cheeses from Menorca

Assortment of Mediterranean breads and homemade condiments
Focaccia, pita, sourdough bread, grissini, olive oil, tapenade, spicy tomato sauce

Horiatiki Greece
Greek salad with feta, olives, cucumber, tomato, capers and herbs from our garden

Artichokes à la Barigoule France
Warm artichoke salad with preserved lemon and fresh herbs

Manzo parmigiano Italy
Beef carpaccio with parmesan cream, rocket and parmesan shavings

Carpaccio Menorca
Prawn carpaccio with Mediterranean citrus oil

Shakshuka and Zucchini Blossoms Tunisia
Spiced tomatoes, and fried zucchini flower

Lahmacun Turkey
Turkish pizza garnished with minced beef, tomato, spices and yoghurt sauce

Sabih Zhoug Middle East
Warm aubergine salad, soft boiled egg, tahini dressing, pita bread

Lamb Kofta Middle East
Lamb kofta skewer with mint and yoghurt sauce

Gambas a la brasa Italy
Grilled prawns with lime sauce

Pizza della Nonna Italy
Mascarpone, asparagus, summer truffle

Pizza Margherita Italy
Classic pizza: with tomato, mozzarella and fresh basil

Menorcan Sobrassada
Burrata
Iberico Ham

Mezze maniche with zucchini and truffle Italy
Pasta with zucchini pesto, parmesan cream and truffle

Tagliatelle with Nonna’s ragù Italy
Tagliatelle with braised beef in tomato sauce

Spaghetti all’Astice Italy
Spaghetti with lobster, fresh tomato, basil and lemon

Pollo a la parilla Spain
Chicken marinated in lemon and garlic, charcoal grilled

Xtapodi Greece
Grilled octopus with black olives, tomatoes, capers, parsley and lemon.

Spanish beef entrecóte Spain
30-day aged Menorcan beef with parsley sauce

Aubergine Parmigiana  Italy
Crispy aubergine and mozzarella, baked in a sweet and spicy tomato sauce

Moroccan vegetable pastry Middle East
Crispy pastry, roasted vegetables, sweet and savory notes

Lamb couscous Morocco
Morrocan lamb stew served with couscous, flaked almonds and dried fruits

Roasted Potatoes
Roasted potatoes with rosemary and spices

Tiramisù Italy
Mascarpone, savoiardi biscuit soaked in liquor, coffee and cacao

Churros & Chocolate Spain
Fried choux pastry topped with cinnamon sugar, served with chocolate sauce

Chocolate fondant France
Chocolate fondant with fior di latte ice cream

Pastilla Morocco
Crispy filo pastry, orange blossom cream, roasted almonds and artisanal peanut ice cream

Strawberry salad Italy
Fresh strawberries with lemon and mint, served with artisanal vanilla ice cream

Gelato della Nonna Menorca
Seasonal ice cream and sorbet

Fruit & ice cream platter
Huge fruit platter, ice cream & sorbets